FRIDAY

• Check in for a two-night stay
• 6-9pm in the Grand Ballroom
• Jazz Mixer and Cocktail Reception with David Kana Jazz Trio

SATURDAY

• 10am-1pm in Gatsby’s Restaurant
• Boogie-Woogie Brunch featuring Stan Miller
• CHOICE OF:
  • 2-4pm: Wine tasting and class with Wine Director, Bryan Jones and Larry O’Brien Master Sommelier with Jackson Family Estate
  • 2-4pm: Jazz music master class with area jazz legend
• 7-10pm in the Grand Ballroom – 5-course dinner paired with incredible wines
• Jazz n’ Wine Dinner featuring The Joe Augustine Trio and special guest Evelyn Wright

SUNDAY

• 6-11am in the Atrium
• Breakfast

Pricing:

Includes Entire Weekend Line-Up

• Double Occupancy, Two-Night Stay: $1655
• Single Occupancy, Two-Night Stay: $1110
• Individual Event Reservations Without Room Available